Ann's Raspberry Farm

At Ann's Raspberry Farm, we craft award-winning preserves that transform simple seeds into exquisite jars of goodness. Our offerings, including Raspberry Jams, Brussels Sprout Relish, Hungarian Hot Pepper Mustard, and Hot Pepper Jelly, are lovingly created from seasonal vegetables that we cultivate on our Certified Naturally Grown farm. Our dedication to chemical-free, sustainable farming practices ensures that you're receiving the freshest produce, whether it's our red raspberries, Brussels sprouts, a variety of peppers, onions, or Spring plants.

We take pride in sharing the stories of local landmarks and the unique catfish taste that our locally-sourced ingredients contribute. We invite you to explore our farm, relish in a group tour, or simply drop by to experience the sensory delight of our handcrafted creations.

Our preserves have gained national recognition, with two products—Savory Brussels Sprout Relish and Petite Pickled Brussels Sprouts—named as Finalists for the 2015 Good Food Awards. Ann's personal journey in farming has been highlighted in various publications, and her role as a judge for the 2014 Good Food Awards underscores our commitment to quality and artisan craftsmanship.

Whether you savor our preserves, read about our farm in Edible Columbus Magazine, or enjoy the visual stories captured in videos and articles by Our Ohio Magazine and Ohio Magazine, our farm represents a passionate endeavor to bring you the best of what nature and earth can offer.